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THE THREE K's

WEDNESDAY 11 @ 11.00 - 12.30
Venue:
United Church
Tickets:
R250 | R230 (early bird)

About 

Join Nicola and Suzanne for an interactive demonstration and discussion on three fermented products: Kefir, Kombucha and Kimchi.

Learn about the processes and ingredients involved, their health benefits, and then sample these delicious, probiotic-rich products. They will also show you how easy it is to make these healthy and delicious foods.

Nicola Cunningham & Suzanne Clark
Nicola Cunningham & Suzanne Clark
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